Advice to reduce total and saturated fat, revisited

Te Morenga, Lisa; McLean, R; Skeaff, M; Mann, J

doi:10.26686/wgtn.12831842.v1

Advice to reduce total and saturated fat, revisited

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posted on 2020-08-20, 05:21 authored by Lisa Te Morenga, R McLean, M Skeaff, J Mann

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Preferred citation

Te Morenga, L., McLean, R., Skeaff, M. & Mann, J. (2014). Advice to reduce total and saturated fat, revisited. New Zealand Medical Journal, 127(1392), 12-16. https://www.ncbi.nlm.nih.gov/pubmed/24806243

Journal title

New Zealand Medical Journal

Volume

127

Issue

1392

Publication date

2014-01-01

Pagination

12-16

Publication status

Published

ISSN

0028-8446

eISSN

1175-8716

Language

en

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Keywords

Coronary Artery Disease Diet, Fat-Restricted Dietary Fats Global Health Humans Morbidity Obesity Practice Guidelines as Topic World Health General & Internal Medicine Medical and Health Sciences

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CC BY-NC-ND 4.0

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Advice to reduce total and saturated fat, revisited

History

Preferred citation

Journal title

Volume

Issue

Publication date

Pagination

Publication status

ISSN

eISSN

Language

Usage metrics

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Keywords

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